Deep Fried Mars Bar. Beat a raw egg in a bowl and then dip a full size mars bar that has been kept in the fridge until all of the chocolate coating is covered. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Stay safe and healthy. 2. The bar was sold in two different formulations. For authentic flavor, fry the treat in beef drippings rather than vegetable oil (it is worth noting the high saturated fat content this method of cooking involves). Posted on June 30, 2017 June 30, 2017 by Alastair Blair. Dunk the Mars bar in the batter to fully coat it before adding to the hot oil. Fry for 1-2mins, until crisp and golden, before removing with a slotted spoon and draining on kitchen paper. Dismiss Visit.. Recipe from tastemade.com. 1. The chocolate bar is typically chilled before battering to prevent it from melting into the frying fat, despite a cold Mars bar being able to fracture when heated. It gives a lovely chocolately gooey middle with a crispy coating.
May 20, 2019 - Explore abbashowse1574's board "Deep fried mars bars" on Pinterest. Put this into a batter mix. The ingredients in the dish's variations may vary indefinitely, but the procedure will remain more or less the same. It was “invented” in 1932, in the town of Slough, England, by an American called Forrester Mars. How to Fry a Mars Bar.
An Aberdeen-based distillery has successfully created a deep-fried battered Mars Bar distillate at the unofficial home of the battered treat in Stonehaven. Some unusual Scottish Traditions – the Deep Fried Mars Bar. We use 1 cup of plain flour with half a cup of corn flour and a pinch of baking soda mixed … Here is our deep fat fried mars bar recipe which we have tried to make as low fat as possible. Mars is a variety of chocolate bar produced by Mars, Incorporated.It was first manufactured in 1932 in Slough, England by Forrest Mars, Sr. This recipe for the deep fried Mars bar illustrates a typical procedure. June 2020. A deep-fried Mars bar is an ordinary Mars bar normally fried in a type of batter commonly used for deep-frying fish, sausages, and other battered products. Most people across the world know the Mars Bar (see picture above). Apr 5, 2019 - Battered and fried to crispy perfection, this tasty treat is best served over ice cream. A fried Mars bar may sound unusual, but tastes absolutely delicious! See more ideas about Fair food recipes, Recipes, Cooking recipes. This gooey, chocolaty treat is the perfect meal to satisfy any sweet craving. Ingredients . Where to buy a deep fried Mars bar in Edinburgh, Scotland’s capital city Photo credit: Instagram/ @otterskitchen Porter’s Gin made the distillate at The Carron Chip Shop in Stonehaven, which is located only 15 minutes from their micro-distillery in Aberdeen.